“Laura is a masterful artist as well as a chef, and it absolutely shows! Her kitchen craft is practiced and dependable, but there’s also an extra layer of inspiration in everything she cooks. I’ve tasted her pastries and entrees, and I’ve been hypnotized by the flavors… then I’ve heard her tell the story of the dish, its cultural roots and the creative twist that she chose to put into the recipe, and it adds depth and richness to the evening. Her cooking makes dinner into an event, and the food itself becomes a conversation starter. I have rarely had a better meal that those few times I got to dig into a Laura Williams creation, and if she had a restaurant, I’d certainly be a regular!”

-Cactus Sullivan, Musician and Writer